Sunday, February 7, 2010

BBQ Ranch Chicken Club Wraps


seasoned chicken breast, cooked, sliced
bacon, cooked, diced
lettuce, cut or shredded (I used a bagged salad mix)
tomatoes, diced
avocados, mashed
shredded cheese
ranch dressing
BBQ sauce
10"-12" tortillas


Combine ranch dressing with a little BBQ sauce, to taste. Spread a little on a tortilla, then layer on the mashed avacado, lettuce, chicken, tomatoes, bacon, cheese, drizzle with extra sauce if desired. Carefully roll up tortilla, slice in half and serve.

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